The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (2024)

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These deliciously chewy Keto Bagels are soft, flavorful and easy to make for a delicious breakfast. You would never guess these low carb bagels are made with mozzarella cheese, cream cheese and almond flour!

The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (1)

Table of Contents

  • Keto Bagels
  • Ingredients
  • How to make Keto Bagels:
  • How to serve Keto Bagels:
  • Get the Recipe

    Keto Bagels

    Hi there fellow low carb dieter that is missing all the bread like things! It is me, Jessica, a fellow carb lover and I have been missing my morning bagel more than anything in the world.

    I decided it was time I figure out a way to have them again while on my keto diet. Breakfast is by far my HARDEST meal of the day to stay low carb. If I can make it through breakfast, the rest of the day is ok. So between these killer keto bagels and my favorite low carb keto pancakes, I am all set and now you will be too!

    It took me a few tries to nail the recipe for these Keto Bagels, but I have it down now! The bagels come out with an amazing bread texture and are chewy like a real bagel. You would never know from taking a bite that they were made with almonds and cheese!

    The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (2)

    Ingredients

    You only need a few ingredients to make these easy Keto Bagels:

    • Almond Flour
    • Baking Powder
    • Garlic Salt
    • Pepper
    • Mozzarella Cheese
    • Cream Cheese
    • Eggs

    They key to good Low Carb Pancakes is to make sure you have a super fine almond flour, not almond meal. Almond flour is made with blanched almonds that are ground into a super fine flour with a soft texture.

    You can see the difference because almond meal has dark brown flakes and almond flour is a solid light beige color. I useBlue Diamond Almond Flour that I buy in store at Costco. Costco has it at a great price and is only 2 grams net carbs for 1/4 of a cup.

    Optional Flavor Ideas:

    • Everything Bagel Seasoning
    • Dried Onion Flakes
    • Poppyseeds
    • Garlic Salt
    • Herbs (like rosemary!)
    • Cinnamon

    I highly recommend tryingeverything bagel seasoningon top to give these bagels an amazing true flavor. I buy mine from Trader Joes since it’s super cheap in store.

    If you do not like everything bagel seasoning, or do not have it, you can use things like rosemary, dried onion flakes, garlic salt and pepper or whatever has a good strong flavor that you like. You can even make them more on the sweet side with cinnamon!

    The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (3)

    How to make Keto Bagels:

    1. Whisk the almond flour, baking powder, garlic salt and pepper.
    2. Melt the mozzarella and cubed cream cheese in a microwave, stirring until well incorporated.
    3. Combine the almond flour mixture with two eggs and the melted cheese mixture.
    4. Knead the mixture with your hands until a dough forms. The dough will be very sticky and it will take a few minutes for the dough to form, but just keep kneading!
    5. Divide the dough into 6 parts and form into bagels.
    6. Sprinkle the tops of the bagels with everything bagel seasoning (or chosen toppings) over the bagels and gently press into the dough.
    7. Bake for 12-14 minutes, until the bagels are firm and golden.

    Watch the video (located below in the recipe card) to see how I form the dough! It’s helpful to see what to expect since it is a little different than the traditional type of dough most of us are used to.

    The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (4)

    How to serve Keto Bagels:

    I have made these Low Carb Everything Bagels for so many people over the holidays and everyone (whether low carb or not) has loved them.

    They are best served fresh and warm out of the oven. From the time you start making them to the time you are pulling them fresh and hot out of the oven in just about 17 minutes! So not too bad to make them fresh!

    You do not need to toast these bagels, just slice them in half and top with your favorite bagel toppings! While they are a little softer than a toasted bagel, they taste like pure carb-y bagel heaven.

    They have all the flavors you expect of a traditional everything bagel, but clock in at just 5 net carbs and are missing all the gluten!

    How to store any leftover bagels:

    You can wrap the leftovers individually and store them in the fridge. They will not be as fluffy as they are hot out of the oven, but they are still pretty tasty once you slice them and toast them in the toaster to rewarm them up.

    I can not wait for you all to try these Keto Bagels! I know you are going to love them!!

    The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (5)

    4.5 from 124 votes

    Print Pin Recipe

    Yield: 6 bagels

    Keto Bagels

    The best Keto Bagels: You would never guess these amazing everything bagels are low carb when made with mozzarella cheese, cream cheese and almond flour.

    Prep Time10 minutes minutes

    Cook Time12 minutes minutes

    Total Time22 minutes minutes

    Ingredients

    • 1 ½ cups almond flour
    • 1 tablespoon baking powder
    • ½ teaspoon garlic salt
    • ½ teaspoon fresh cracked pepper
    • 2 ½ cup shredded mozzarella cheese
    • 3 oz cream cheese, cubed
    • 2 large eggs

    Optional:

    Instructions

    • Preheat the oven to 425°F. Line a baking sheet with parchment paper, set aside.

    • Stir together the almond flour, baking powder, garlic salt and pepper. Set aside.

    • Place mozzarella and cubed cream cheese in a large bowl. Microwave for 2 minutes, stirring halfway through. Stir again at the end until well incorporated. Let the mixture cool just until you can handle touching it (for me that’s about 1 minute).

    • Add the flour mixture and two eggs to the melted cheese mixture. Quickly knead with your hands until a dough forms. The dough will be very sticky and it will take a few minutes for the dough to form, but just keep kneading, it will come together as the cheese cools. Watch the video posted above for extra tips and to see what the dough looks like.(If the dough becomes hard before fully mixed, or is too difficult to mix, you can microwave for 15-20 seconds to soften it.)

    • Divide the dough into 6 parts. Form a long log with each piece, then press the ends together to make a bagel shape on the lined baking sheet. Repeat with the remaining dough.

    • Sprinkle everything bagel seasoning over the bagels and gently press into the dough. Bake for 12-14 minutes, until the bagels are firm and golden.

    • Serve fresh out of the oven, sliced in half and smeared with cream cheese. You can store leftovers (they are best fresh) in an airtight container on the counter. To reheat, lightly toast in toaster.

    Video

    Nutrition

    Serving: 1, Calories: 344kcal, Carbohydrates: 9g, Protein: 17g, Fat: 28g, Saturated Fat: 9g, Polyunsaturated Fat: 17g, Cholesterol: 100mg, Sodium: 313mg, Fiber: 4g, Sugar: 3g

    © Jessica – The Novice Chef

    Cuisine: American

    Category: Low Carb

    Categories:

    • 30 Min or Less
    • Bread
    • Breakfast Ideas
    • Diet
    • Gluten Free
    • Healthy
    • Low Carb
    • Recipes
    • Videos

    This post may contain affiliate links. Read my disclosure policy.

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    The Best Keto Bagels: easy to make, chewy, bread-like and low carb! (2024)

    FAQs

    Are low carb bagels really low-carb? ›

    Our low carb NY Style Bagels are crafted with our high protein and fiber bagel flour, and free of processed sugars. They have just 2g net carbs per half bagel and an amazing texture that is every bit as good as a traditional bagel.

    How many carbs in a keto bagel? ›

    Thomas' Keto Bagel Thins Bagels contain just 2 grams of net carbs per serving and are 80 calories, making it a great option if you are looking to cut back on carbs.

    Is the better bagel really keto? ›

    With 90% fewer carbs and 250% more protein, per Women's Health, all of you bagel-loving keto, low-carb, vegan, and diabetic eaters can enjoy a new type of bagel — a better one.

    Can you eat bagels on a keto diet? ›

    Replace the Bagel: Traditional bagels are high in carbohydrates, which are not suitable for a keto diet. You can opt for a low-carb alternative like a keto bagel made with almond flour or coconut flour. Use a Keto-Friendly Cream Cheese: Most cream cheese is low in carbs and can be included in a keto diet.

    What are the best bagels for weight loss? ›

    The healthiest bagel is one made with whole grains. For a healthy bagel option, look for whole wheat or rye bagels. Sourdough bagels are also a healthy option, since sourdough bread varieties are more nutritious than white bread options.

    What is a good substitute for a bagel? ›

    English muffins: English muffins are a popular substitute for bagels when making breakfast sandwiches. They have a similar texture and size to bagels and can be split and toasted for a crispy exterior. Croissants: Croissants can be a great substitute for bagels when making sandwiches or as a breakfast pastry.

    Is peanut butter OK on keto? ›

    Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

    Are low-carb bagels healthy? ›

    It depends on what you're going for, says Keri Gans, R.D., author of The Small Change Diet. If you're looking to add bagels to your diet, but are mindful of your carb intake than this could be a good option. The Better Bagel also has plenty of fiber, Gans points out.

    Can you eat cream cheese on keto? ›

    Cream cheese: Cream cheese is very popular in the keto diet. At only 84 calories per 1 ounce serving, it has 1 gram of carbs and 2 grams of protein but packs 8 grams of fat per serving. It can be a keto-friendly snack or meal addition when more fat is needed.

    Which cream cheese is keto? ›

    Philadelphia is one of the best brands of keto-friendly cream cheese. A 2-tablespoon serving of Philadelphia cream cheese contains 102 calories, 10 grams of fat, 1.8 grams of protein, and only 1.6 grams of carbohydrates. It's recommended to opt for plain or full-fat Philadelphia cream cheese for the keto diet.

    What is the healthiest keto breakfast? ›

    Eggs are a great keto diet choice, and you can ply yourself with fiber, vitamins, and minerals by eating an omelet with low-carb veggies. Try onions, mushrooms, garlic, spinach, bell pepper, and squash as options.

    Is anything unlimited on keto? ›

    No, you should not eat unlimited on a keto diet. The keto diet is a low-carb, high-fat diet that limits the number of carbohydrates you consume to less than 50 grams per day. The goal of the keto diet is to put your body into a state of ketosis, which is when your body burns fat for energy instead of carbs.

    Is it OK to eat keto bread everyday? ›

    You can, maybe a slice or two here and there, but you ideally don't want to be eating too much of it. This is because a keto diet involves eating minimal carbs; less than 50g a day. However, a slice of bread contains around 20g of carbs, which is quite a chunk of your daily carbohydrate allocation.

    What are the cons of keto bread? ›

    The Keto Thin Bread from Julian Bakery, for instance, contains 5 grams saturated fat per slice. One more potential drawback: "Keto breads may not be as rich in other nutrients that are found in whole grains, such as B vitamins and minerals," says Sharon Palmer, MSFS, RDN, a dietitian in Ojai, CA.

    What are the lowest carb breads? ›

    6 Low-Carb Breads to Try
    • Base Culture Original Keto Bread. Flaxseed, arrowroot and almond flour, and almond butter give this bread its nutty, sweet flavor. ...
    • Ezekiel 4:9 Sprouted Whole Grain Bread. ...
    • Julian Bakery Keto Thin Bread. ...
    • Simple Mills Focaccia. ...
    • Unbun Unbread. ...
    • Outer Aisle Sandwich Thin. ...
    • Cloud Bread. ...
    • Almond Flour Bread.
    Nov 3, 2022

    Are low carb bagels healthy? ›

    It depends on what you're going for, says Keri Gans, R.D., author of The Small Change Diet. If you're looking to add bagels to your diet, but are mindful of your carb intake than this could be a good option. The Better Bagel also has plenty of fiber, Gans points out.

    Does toasting a bagel reduce carbs? ›

    Toasting bread doesn't change its nutritional value, but it may decrease the glycemic index. Toasted bread calories aren't any fewer than untoasted bread calories. Toasting also doesn't affect carbohydrates or gluten; it may lower the glycemic index of bread, which is an advantage.

    Are bagels lower carb than bread? ›

    High in carbohydrates.

    One bagel contains about 55 grams of carbohydrates, while two slices of white bread have about 30 grams. This means one bagel has almost as many carbohydrates as four slices of white bread. It's recommended that carbohydrates make up 45% to 65% of your total calories a day.

    Are bagels unhealthy carbs? ›

    Some research suggests that a higher intake of refined carbs, such as those in bagels, may contribute to an increased risk of chronic conditions like heart disease and type 2 diabetes ( 5 , 6 , 7 ).

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